The trade show
With nearly 15,000 visitors and more than 300 exhibitors at its latest edition, Smahrt Toulouse has confirmed its status as the must-attend event of the Greater South-West.
Smahrt Toulouse brings together the entire food service, hospitality, and catering ecosystem: restaurateurs, bakers, pastry chefs, butchers, hoteliers, charcutiers, chocolatiers, caterers, wine merchants, and even retail professionals. All come to benefit from the reputation and attractiveness of the trade show, to expand their networks, discover the latest trends shaping the future of the industry, and renew their offering or upgrade their equipment.
A true hub for exchange and discovery, Smahrt Toulouse highlights the dynamism and know-how of the Greater South-West, while giving visitors the opportunity to meet experts, share experiences, and draw inspiration from best practices. It is a key moment of the year to strengthen connections between professionals and to reaffirm the central role of the region in the worlds of gastronomy and hospitality.